FIORINI, Dennis
 Distribuzione geografica
Continente #
NA - Nord America 12.517
EU - Europa 5.469
AS - Asia 1.492
SA - Sud America 62
Continente sconosciuto - Info sul continente non disponibili 32
AF - Africa 22
OC - Oceania 18
Totale 19.612
Nazione #
US - Stati Uniti d'America 12.134
PL - Polonia 1.311
IT - Italia 1.298
CN - Cina 1.235
DE - Germania 605
FR - Francia 548
UA - Ucraina 494
GB - Regno Unito 400
CA - Canada 371
SE - Svezia 323
FI - Finlandia 193
IE - Irlanda 117
BR - Brasile 48
VN - Vietnam 46
KR - Corea 38
IN - India 34
IR - Iran 34
EU - Europa 32
BE - Belgio 31
NL - Olanda 29
AT - Austria 24
TR - Turchia 21
EG - Egitto 19
ES - Italia 19
AU - Australia 17
RU - Federazione Russa 15
DK - Danimarca 13
RO - Romania 11
JP - Giappone 10
PH - Filippine 10
PK - Pakistan 10
TW - Taiwan 10
MX - Messico 9
SG - Singapore 9
HK - Hong Kong 8
CO - Colombia 7
ID - Indonesia 6
MT - Malta 6
CH - Svizzera 5
CL - Cile 5
GR - Grecia 5
AL - Albania 4
BG - Bulgaria 4
KH - Cambogia 4
PS - Palestinian Territory 4
RS - Serbia 4
CY - Cipro 3
DZ - Algeria 3
PT - Portogallo 3
AE - Emirati Arabi Uniti 2
CZ - Repubblica Ceca 2
IL - Israele 2
IQ - Iraq 2
JO - Giordania 2
AR - Argentina 1
BD - Bangladesh 1
BY - Bielorussia 1
BZ - Belize 1
HU - Ungheria 1
LI - Liechtenstein 1
MY - Malesia 1
NI - Nicaragua 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PR - Porto Rico 1
SI - Slovenia 1
VE - Venezuela 1
Totale 19.612
Città #
Fairfield 1.654
Woodbridge 1.257
Jacksonville 1.212
Warsaw 1.154
Ashburn 837
Houston 809
Chandler 723
Seattle 713
Wilmington 670
Ann Arbor 589
Cambridge 568
Camerino 378
Nanjing 362
Toronto 296
Dearborn 278
San Mateo 192
Lawrence 168
Princeton 168
New York 160
Beijing 151
Kraków 144
Ogden 140
Columbus 132
Nanchang 127
Dublin 108
Boardman 97
Helsinki 96
Shenyang 69
Kunming 68
San Diego 67
London 64
Menlo Park 63
Lachine 62
Centro 57
Tianjin 56
Liverpool 52
Bremen 51
Jiaxing 44
Düsseldorf 41
Milan 40
Dong Ket 39
Hangzhou 39
Redwood City 38
Hebei 35
Jinan 35
Changsha 33
Shanghai 33
Verona 32
Brussels 29
Orange 28
Rome 27
Falls Church 26
Philadelphia 26
Hefei 25
Leawood 25
Norwalk 24
Los Angeles 22
Macapá 22
Ardabil 21
Vienna 21
Zhengzhou 21
Guangzhou 19
Ascoli Piceno 15
Changchun 15
Fabriano 15
Ningbo 15
Ancona 13
Frankfurt am Main 13
Auburn Hills 12
Monmouth Junction 12
Nürnberg 12
Phoenix 12
Augusta 11
Bologna 11
Kilburn 11
Washington 11
Fuzhou 10
Simi Valley 10
Chicago 9
Delhi 9
Lanzhou 9
Portland 9
Indiana 8
Naples 8
New Bedfont 8
Ottawa 8
Renton 8
Wageningen 8
Berlin 7
Cairo 7
Kocaeli 7
Torre Del Greco 7
Véry 7
Algaida 6
Dallas 6
Genova 6
Hanoi 6
Mumbai 6
Nijmegen 6
Nogarole Rocca 6
Totale 14.896
Nome #
Release of particles, organic compounds, and metals from crumb rubber used in synthetic turf under chemical and physical stress 543
Protection with Electrolyzed Reduced Water on Gut Microbiota in Rats Exposed to Permethrin during Postnatal Development 328
Microbiota modulation counteracts Alzheimer's disease progression influencing neuronal proteolysis and gut hormones plasma levels 309
Chemical stress induces up-regulation of Nurr1: role of antioxidants 281
Changes on fecal microbiota in rats exposed to permethrin during postnatal development 265
The crop-residue of fiber hemp cv Futura 75: from a waste product to a source of botanical insecticides 257
Evaluation of the hypocholesterolemic effect and prebiotic activity of a lentil (Lens culinaris Medik) extract 240
Chemical constituents, radical scavenging activity and enzyme inhibitory capacity of fruits from Cotoneaster pannosus Franch 238
Lipid nutritional value of legumes: Evaluation of different extraction methods and determination of fatty acid composition 232
A salting out system for improving the efficiency of the headspace solid-phase microextraction of short and medium chain free fatty acids 228
Can the fatty acids profile of Tuber aestivum - T. uncinatum species complex have chemotaxonomic value? 228
Blue honeysuckle fruit (Lonicera caerulea L.) from eastern Russia: phenolic composition, nutritional value and biological activities of its polar extracts 224
Volatile profile, nutritional value and secretory structures of the berry-like fruits of Hypericum androsaemum L. 222
Olive oil polyphenols: A quantitative method by high-performance liquid-chromatography-diode-array detection for their determination and the assessment of the related health claim 215
Proposal of buffering action towards increasing drought stress effects on farm productivity in Central Italy Apennine 213
Chemical and sensory differences between high price and low price extra virgin olive oils 213
Simple and rapid method to analyse squalene in olive oils and extra virgin olive oils 198
The essential oil from industrial hemp (Cannabis sativa L.) by-products as an effective tool for insect pest management in organic crops 194
Solid-phase microextraction may catalize hydrogenation when using hydrogen as carrier in gas chromatography 183
The effects of feeding supplementation on the nutritional quality of milk and cheese from sheep grazing on dry pasture 181
Nutritional composition, bioactive compounds and volatile profile of cocoa beans from different regions of Cameroon 177
A quantitative headspace-solid-phase microextraction-gas chromatography-flame ionization detector method to analyze short chain free fatty acids in rat feces 173
Bioactive fatty acids in mantis shrimp, crab and caramote prawn: Their content and distribution among the main lipid classes 172
A straightforward diastereoselective synthesis and evaluation of Climacostol, a natural product with anticancer activities 171
Polar constituents, protection against reactive oxygen species, and nutritional value of Chinese artichoke (Stachys affinis Bunge) 170
Influence of deep-fat frying process on phospholipid molecular species composition of Sardina pilchardus fillet 170
The non-volatile and volatile metabolites of Prangos ferulacea and their biological properties 165
Steroidal saponins from the leaves of Cordyline fruticosa (L.) A. Chev. and their cytotoxic and antimicrobial activity 164
1-Nitroicosane as the Key Building Block for the First Synthesis of Triacontan-11-ol, A New Fatty Alcohol Isolated from Argemone mexicana 163
Synthesis of fine chemicals by the conjugate addition of nitroalkanes to electrophilic alkenes 160
Micro-scaled Quantitative Method to Analyze Olive Oil Polyphenols 156
Chemical and Sensory Profiling of Monovarietal Extra Virgin Olive Oils from the Italian Marche Region 154
A versatile splitless injection GC-FID method for the determination of mineral oil paraffins in vegetable oils and dried fruit 148
Comparison of Eleven Extraction Methods for Quantitative Evaluation of Total Lipids and Fatty Acids in the Clam Anadara inaequivalvis (Bruguière) 148
Synthesis and Structural Analysis of Structured Triacylglycerols with CLA Isomers in sn-2-Position. 147
β-Nitro acrylic esters as precursors for the one pot synthesis of polyfunctionalized α,β-unsaturated esters 147
The First Synthesis of Pentadecyl 6-Hydroxydodecanoate a Novel Compound Isolated from the Leaves of Artabotrys odoratissimus 146
Valorizing overlooked local crops in the era of globalization: the case of aniseed (Pimpinella anisum L.) from Castignano (central Italy) 146
One-pot Synthesis of 3-alkyl-2,4-dinitrocyclohexanols, Under Solventless Conditions Using Basic Alumina 145
Nitroalkanes and ethyl glyoxalate as common precursors for the preparation of both β-keto esters and α,β-unsaturated esters 145
Chemical, sensory and biological characteristics of selected monovarietal extra virgin olive oils 143
Fixed oil from seeds of narrow-leaved ash (F. angustifolia subsp. angustifolia): chemical profile, antioxidant and antiproliferative activities 143
Activated aluminum oxide selectively retaining long chain n-alkanes. Part I, description of the retention properties 142
One-pot Synthesis of 1,3-Dinitroalkanes under Heterogeneous Catalysis 142
Neutral alumina catalysed synthesis of 3-nitro-1,2-dihydroquinolinesand 3-nitrochromenes, under solvent-free conditions, via tandemprocess 141
Microbiota characterization following neonatal permethrin exposure: effect of alkaline water 141
Spent espresso coffee grounds as a source of anti-proliferative and antioxidant compounds 141
One-Pot Synthesis of 3,5-Alkylated Acetophenone and Methyl Benzoate Derivatives via Anionic Domino Process 138
Activated aluminum oxide selectively retaining long chain n-alkanes: Part II. Integration into an on-line high performance liquid chromatography-liquid chromatography-gas chromatography-flame ionization detection method to remove plant paraffins for the determination of mineral paraffins in foods and environmental samples 137
Valorizing industrial hemp (Cannabis sativa L.) by-products: cannabidiol enrichment in the inflorescence essential oil optimizing sample pre-treatment prior to distillation 137
Michael addition of nitroalkanes to optically active acrylates mediated by cetyltrimethylammonium hydroxide (CTAOH) 136
Permethrin pesticide induces NURR1 up-regulation in dopaminergic cell line: Is the pro-oxidant effect involved in toxicant-neuronal damage? 136
Anionic domino process for the one-pot, diastereoselective synthesis of dihydropyranols from β-nitroalcohols 135
Kundmannia sicula (L.) DC: a rich source of germacrene D 135
Uncatalyzedconversion of linear α-nitro ketones into amides by reaction with primary amines under solventless conditions 132
Ascorbic acid content, fatty acid composition and nutritional value of the neglected vegetable Alexanders (Smyrnium olusatrum L., Apiaceae) 132
Contamination of Grape Seed Oil with Mineral Oil Paraffins 130
Nitro compounds as useful reagents for the synthesis of dicarbonyl derivatives 129
Fast diastereoselective Baylis–Hillman reaction by nitroalkanes: synthesis of di‐ and triene derivatives[Tetrahedron 60 (2004) 4995] 129
One-Pot Synthesis of γ-Diketones, γ-Keto Esters, and Conjugated Cyclopentenones from Nitroalkanes 128
Unprecedented, Selective Nef Reaction of Secondary Nitroalkanes Promoted by DBU Under Basic Homogeneous Conditions 128
Cetyltrimethylammonium hydroxide (CTAOH) as a general, ecofriendly catalyst for the formation of carbon–carbon bond through nitroalkanes 127
Michael addition of a-nitro ketones to conjugated enonesunder solventless conditions using silica 127
Extra Virgin Olive Oil and Nigella sativa Oil Produced in Central Italy: A Comparison of the Nutrigenomic Effects of Two Mediterranean Oils in a Low-Grade Inflammation Model 127
Chemical compositional peculiarities and functional properties of monovarietal extra virgin olive oils from Marche Region 126
Nitroalkanes and Dimethyl Maleate as Source of 3-Alkyl Succinic Anhydrides and (E)-3-Alkylidene Succinic Anhydrides 125
Chemical Constituents from the Roots of Furcraea bedinghausii Koch 124
A New, One Pot Synthesis of Alkylated Methyl Tri- and Tetracarboxylate Derivatives­ by Nitrolkanes 124
Stereoselective preparation of (E)-ε-nitro-β,γ-unsaturated methyl esters: Amberlyst A 27, using microwave, as superior catalyst for the 1,6-conjugate addition of nitroalkanes to methyl 1,3-butadiene-1-carboxylate 123
Synthesis of Functionalized Nitrocyclohexene Derivatives from 2-Nitrocycloalkanones, via Anionic Domino Reactions 123
Michael Addition of Nitroalkanes to Dimethyl Citraconate, with DBU as Base: An Unexpected, One-Pot Synthesis of Polyfunctionalized Carbonyl Derivatives 122
Impact of the Mediterranean fruit fly (Medfly) Ceratitis capitata on different peach cultivars: The possible role of peach volatile compounds 122
Conjugate Additions of Nitroalkanes to Electron-Poor Alkenes: Recent Results 122
Stereoselective Synthesis of (E)-4-Alkylidenecyclopent-2-en-1-ones by a Tandem Ring Closure-Michael Addition-Elimination 121
TBD-catalysed solventless synthesis of symmetrically N,N′-substituted ureas from primary amines and diethyl carbonate 121
HS-SPME-GC-MS technique for FFA and hexanal analysis in different cheese packaging in the course of long term storage 121
The effect of ethyl pyruvate supplementation on rat Fatty liver induced by a high-fat diet. 121
SiO2-TBD as New Heterogeneous Catalyst for the Nef Conversion of ­Secondary Nitroalkanes under Neat Conditions 120
δ-Nitroalkanols as precursors for the one-pot synthesis of substituted tetrahydrofurans 119
A General Procedure for the One-pot Preparation of Polyfunctionalized Nitrocyclopropanes 119
Quantitative Profiling of Volatile and Phenolic Substances in the Wine Vernaccia di Serrapetrona by Development of an HS-SPME-GC-FID/MS Method and HPLC-MS 117
Fast diastereoselective Baylis-Hillman reaction by nitroalkenes: synthesis of di- and triene derivatives 116
Distrofia muscolare lipomatosa nel suino e qualità del prosciutto crudo a marchio tutelato. 115
MCM-41-TBD as a new, efficient, supported heterogeneous catalyst for the synthesis of thioureas 115
Improving the sensitivity in the SPME-GC analysis of free fatty acids from food and other biological samples 115
Synthesis of 3-Alkyl-2,5-dimethylfuran Derivatives by Indirect Alkylation of 2,5-Dimethylfuran with Aliphatic Nitrocompounds 114
Composition and biological activities of the essential oil from a Sicilian accession of Prangos ferulacea (L.) Lindl. 113
Positive effect of an electrolyzed reduced water on gut permeability, fecal microbiota and liver in an animal model of Parkinson's disease. 111
Comparison of Methods for Lipid Extraction from clam Scapharca inaequivalvis 110
Synthesis and use of nitrocyclopropane derivatives 109
A proteomic study on the effect of polyphenolic extract from extra-virgin olive oil on a yeast model of aging 108
Developing a new method to analyse volatile substances in extra virgin olive oil 107
Development of a new HPLC-DAD/MS method to quantify olive oil polyphenols 106
Highly Convenient, One-Pot Synthesis of Nitriles from Aldehydes Using the NH2OH·HCl/NaI/MeCN System 104
A system to analyse volatile organic compounds emitted during cooking 102
Analisi della variabilità genetica di popolazioni di triglia di fango (Mullus barbatus) per la definizione di un marchio di qualità per la triglia del medio adriatico. 101
One-Pot Synthesis of γ-Diketones, γ-Keto Esters, and Conjugated Cyclopentenones­ from Nitroalkanes 100
COMPARISON OF METHODS FOR THE EXTRACTION OF LIPIDS FROM CLAM SCAPHARCA INAEQUIVALVIS 99
A new method to determine short chain fatty acids in rat feces by SPME-GC-FID 99
Inhibition of microbiological activity during sole (Solea solea L.) chilled storage by applying ellagic and ascorbic acids 98
Totale 15.507
Categoria #
all - tutte 71.444
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 71.444


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019999 0 0 0 0 0 0 0 0 0 0 499 500
2019/20205.309 596 249 520 1.035 329 455 434 496 414 319 175 287
2020/20213.689 186 374 339 313 300 258 441 84 328 164 606 296
2021/20221.968 149 493 76 43 152 104 76 133 156 194 177 215
2022/20232.195 233 90 105 252 232 290 9 137 422 141 193 91
2023/20241.548 260 88 114 93 98 296 74 105 244 139 37 0
Totale 20.216