In this study the adulticidal and larvicidal effect of tansy, Tanacetum vulgare L. (Asteraceae) essential oil (EO) was estimated against four noxious stored-product insect species; Tribolium castaneum (Herbst) (Coleoptera: Tene-brionidae), Tribolium confusum Jacquelin du Val (Coleoptera: Tenebrionidae), Tenebrio molitor L. (Coleoptera: Tenebrionidae) and Oryzaephilus surinamensis (L.) (Coleoptera: Silvanidae). The EO chemical composition, as determined by GC-MS, was dominated by oxygenated monoterpenes (68.2%), with borneol (13.6%), umbellu-lone (11.7%), artemisia ketone (9.3%), cis-chrysanthenol (6.9%), camphor (5.9%), and terpinen-4-ol (5.5%) as the major constituents. This profile was quite different from those previously reported from other T. vulgare European accessions which are characterized by high content of the toxic trans-thujone. The T. vulgare EO was applied as wheat protectant at two concentrations of 500 and 1000 ppm. Adult and larval mortality levels were estimated after 4, 8 and 16 h and 1, 2, 3, 4, 5, 6 and 7 days. Tanacetum vulgare EO caused complete mortality (100%) to T. castaneum larvae, but only 25.6% to adults at 1000 ppm 6 and 7 days post-exposure, respectively. The mortality rates of T. confusum larvae and adults were 56.7 and 8.9% on wheat treated with 1000 ppm EO, respectively after 7 days of exposure. The ЕΟ caused moderate mortality to T. molitor adults (52.2%), and low mortality to larvae (8.9%), at 1000 ppm at the end of the experimental period. High mortality of O. surinamensis larvae (93.3%) was noticed at 1000 ppm after 7 days of exposure, while only 13.3% of the exposed adults were dead at the same concentration and exposure interval. Overall, the T. vulgare EO could be considered as a po-tential wheat protectant for the management of important stored-product insects. However, its efficacy depends on the species and the life stage of the target pest.

Tanacetum vulgare essential oil as grain protectant against adults and larvae of four major stored-product insect pests

E. Spinozzi
Penultimo
;
F. Maggi
Ultimo
2021-01-01

Abstract

In this study the adulticidal and larvicidal effect of tansy, Tanacetum vulgare L. (Asteraceae) essential oil (EO) was estimated against four noxious stored-product insect species; Tribolium castaneum (Herbst) (Coleoptera: Tene-brionidae), Tribolium confusum Jacquelin du Val (Coleoptera: Tenebrionidae), Tenebrio molitor L. (Coleoptera: Tenebrionidae) and Oryzaephilus surinamensis (L.) (Coleoptera: Silvanidae). The EO chemical composition, as determined by GC-MS, was dominated by oxygenated monoterpenes (68.2%), with borneol (13.6%), umbellu-lone (11.7%), artemisia ketone (9.3%), cis-chrysanthenol (6.9%), camphor (5.9%), and terpinen-4-ol (5.5%) as the major constituents. This profile was quite different from those previously reported from other T. vulgare European accessions which are characterized by high content of the toxic trans-thujone. The T. vulgare EO was applied as wheat protectant at two concentrations of 500 and 1000 ppm. Adult and larval mortality levels were estimated after 4, 8 and 16 h and 1, 2, 3, 4, 5, 6 and 7 days. Tanacetum vulgare EO caused complete mortality (100%) to T. castaneum larvae, but only 25.6% to adults at 1000 ppm 6 and 7 days post-exposure, respectively. The mortality rates of T. confusum larvae and adults were 56.7 and 8.9% on wheat treated with 1000 ppm EO, respectively after 7 days of exposure. The ЕΟ caused moderate mortality to T. molitor adults (52.2%), and low mortality to larvae (8.9%), at 1000 ppm at the end of the experimental period. High mortality of O. surinamensis larvae (93.3%) was noticed at 1000 ppm after 7 days of exposure, while only 13.3% of the exposed adults were dead at the same concentration and exposure interval. Overall, the T. vulgare EO could be considered as a po-tential wheat protectant for the management of important stored-product insects. However, its efficacy depends on the species and the life stage of the target pest.
2021
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11581/453266
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