Donkey's milk has been proposed as a good and safer alternative to other types of milk for some consumer categories, among all infants affected by cow's milk protein allergy (CMPA), when it is not possible breast feeding. The peculiarity of donkey's milk is to be very similar to human milk especially as regards to its lactose content, protein and mineral composition.

Donkey's Milk: a set of nutritional properties

VINCENZETTI, Silvia;PUCCIARELLI, Stefania;POLZONETTI, Valeria;POLIDORI, Paolo
2016-01-01

Abstract

Donkey's milk has been proposed as a good and safer alternative to other types of milk for some consumer categories, among all infants affected by cow's milk protein allergy (CMPA), when it is not possible breast feeding. The peculiarity of donkey's milk is to be very similar to human milk especially as regards to its lactose content, protein and mineral composition.
2016
978-88-6768-025-2
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11581/393074
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