ALESSANDRONI, LAURA

ALESSANDRONI, LAURA  

Universita' degli Studi di CAMERINO  

Mostra records
Risultati 1 - 20 di 25 (tempo di esecuzione: 0.039 secondi).
Titolo Data di pubblicazione Autore(i) Tipo File
A shelf-life study for the evaluation of a new biopackaging to preserve the quality of organic chicken meat 1-gen-2022 Alessandroni, L; Caprioli, G; Faiella, F; Fiorini, D; Galli, R; Huang, Xh; Marinelli, G; Nzekoue, F; Ricciutelli, M; Scortichini, S; Silvi, S; Tao, J; Tramontano, A; Turati, D; Sagratini, G Articolo
Analysis of Phytosterols Content in Italian‐Standard Espresso Coffee 1-gen-2021 KAMGANG NZEKOUE, ASTRIDE FRANKS; Alessandroni, Laura; Caprioli, Giovanni; Khamitova, Gulzhan; Navarini, Luciano; Ricciutelli, Massimo; Sagratini, Gianni; Nácher Sempere, Alba; Vittori, Sauro Articolo
Application of untargeted UHPLC/Q-TOF-MS, GC-MS and ICP-MS techniques for new metabolites discovery of White Acqualagna truffle (Tuber magnatum Pico) 1-gen-2023 Marconi, Riccardo; Piatti, Diletta; Alessandroni, Laura; Angeloni, Simone; Zannotti, Marco; Marchetti, Lidia; Ricciutelli, Massimo; Tiecco, Matteo; Giovannetti, Rita; Caprioli, Giovanni; Sagratini, Gianni Contributo in atto di convegno su volume
Assessing chemical, microbiological and sensorial shelf-life markers to study chicken meat quality within divergent production systems (organic versus conventional) 1-gen-2024 Alessandroni, L; Scortichini, S; Caprioli, G; Fiorini, D; Huang, Xh; Silvi, S; Galli, R; Sagratini, G Articolo
Assessment of cholesterol-lowering bioactive compounds in Italian-standard Espresso coffee. 1-gen-2021 KAMGANG NZEKOUE, ASTRIDE FRANKS; Alessandroni, Laura; Navarini, Luciano; Caprioli, Giovanni; Sagratini, Gianni Abstract atto convegno su volume
Cafestol and kahweol content in different specialty coffee brews: Exploration by NMR analysis and evaluation of brewing parameters 1-gen-2025 Santanatoglia, Agnese; Schievano, Elisabetta; Menegazzo, Ileana; Fioretti, Lauro; Caprioli, Giovanni; Vittori, Sauro; Sagratini, Gianni; Alessandroni, Laura Articolo
Characterization of the Aroma Profile and Main Key Odorants of Espresso Coffee 1-gen-2021 Angeloni, Simone; Mustafa, Ahmed M.; Abouelenein, Doaa; Alessandroni, Laura; Acquaticci, Laura; Kamgang Nzekoue, Franks; Petrelli, Riccardo; Sagratini, Gianni; Vittori, Sauro; Torregiani, Elisabetta; Caprioli, Giovanni Articolo
CHEMICAL CHARACTERIZATION OF WHITE ACQUALAGNA TRUFFLE (TUBER MAGNATUM PICO) BY UHPLC-QTOF-MS, GC-MS, ICP-MS AND SENSORY ANALYSIS. 1-gen-2023 Piatti, Diletta; Marconi, Riccardo; Alessandroni, Laura; Angeloni, Simone; Zannotti, Marco; Caprioli, Giovanni; Ricciutelli, Massimo; Sagratini, Gianni Abstract atto convegno su volume
Comprehensive investigation of coffee acidity on eight different brewing methods through chemical analyses, sensory evaluation and statistical elaboration 1-gen-2024 Santanatoglia, Agnese; Angeloni, Simone; Caprioli, Giovanni; Fioretti, Lauro; Ricciutelli, Massimo; Vittori, Sauro; Alessandroni, Laura Articolo
Discrimination of filter coffee extraction methods of a medium roasted specialty coffee based on volatile profiles and sensorial traits 1-gen-2023 Santanatoglia, A.; Alessandroni, L.; Fioretti, L.; Sagratini, G.; Vittori, S.; Maggi, F.; Caprioli, G. Articolo
Effect of Roasting, Boiling and Frying Processing on 29 Polyphenolics and Antioxidant Activity in Seeds and Shells of Sweet Chestnut (Castanea sativa Mill.) 1-gen-2021 Mustafa, A. M.; Abouelenein, D.; Acquaticci, L.; Alessandroni, L.; Abd-Allah, R. H.; Borsetta, G.; Sagratini, G.; Maggi, F.; Vittori, S.; Caprioli, G. Articolo
From 7-dehydrocholesterol to vitamin D3: Optimization of UV conversion procedures toward the valorization of fish waste matrices 1-gen-2024 Sun, Yue; Alessandroni, Laura; Angeloni, Simone; Del Bianco, Erika; Sagratini, Gianni Articolo
Grapevine leaves (Vitis vinifera): Chemical characterization of bioactive compounds and antioxidant activity during leave development 1-gen-2022 Kamgang Nzekoue, Franks; Lesly Kouamo Nguefang, Manuella; Alessandroni, Laura; Mustafa, Ahmed M.; Vittori, Sauro; Caprioli, Giovanni Articolo
Italian White Truffle (Tuber magnatum Pico): Discovery of new molecules through untargeted UHPLC-QTOF-MS analysis 1-gen-2025 Angeloni, Simone; Marconi, Riccardo; Piatti, Diletta; Caprioli, Giovanni; Tiecco, Matteo; Sagratini, Gianni; Alessandroni, Laura; Ricciutelli, Massimo Articolo
Polyphenol extraction from Lacrima di Morro d’Alba grape pomace and Ascolana Tenera olive leaves as an effective recovery of agricultural side-streams 1-gen-2025 Pompei, Francesca; Alessandroni, Laura; Marconi, Riccardo; Caprioli, Giovanni; Sagratini, Gianni; Vittori, Sauro; Mannozzi, Cinzia Articolo
Polyphenols, Saponins and Phytosterols in Lentils and Their Health Benefits: An Overview 1-gen-2022 Mustafa, Ahmed M.; Abouelenein, Doaa; Acquaticci, Laura; Alessandroni, Laura; Angeloni, Simone; Borsetta, Germana; Caprioli, Giovanni; Kamgang Nzekoue, Franks; Sagratini, Gianni; Vittori, Sauro Articolo
Quality, shelf-life, and proteomics characterization of organic chicken meat: towards a sustainable poultry supply chain 24-mag-2023 Alessandroni, Laura Doctoral Thesis
Rediscovering Olive Mill Wastewater: New Chemical Insights Through Untargeted UHPLC-QTOF-MS Data-Dependent Analysis Approach 1-gen-2025 Alessandroni, Laura; Ricciutelli, Massimo; Angeloni, Simone; Caprioli, Giovanni; Sagratini, Gianni Articolo
Role of Panax ginseng and ginsenosides in regulating cholesterol homeostasis 1-gen-2023 Cecarini, Valentina; Cuccioloni, Massimiliano; Gong, Chunmei; Bonfili, Laura; Liu, Ziqi; Angeletti, Mauro; Angeloni, Simone; Alessandroni, Laura; Sagratini, Gianni; Liu, Huimin; Eleuteri, Anna Maria Poster atto convegno su volume
Role of Panax ginseng and ginsenosides in regulating cholesterol homeostasis 1-gen-2023 Cecarini, Valentina; Cuccioloni, Massimiliano; Gong, Chunmei; Liu, Ziqi; Bonfili, Laura; Angeletti, Mauro; Angeloni, Simone; Alessandroni, Laura; Sagratini, Gianni; Liu, Huimin; Eleuteri, Anna Maria Articolo